ISOLATION AND IDENTIFICATION OF FLAVONOIDS FROM LINOSYRIS VILLOSA PLANT
Keywords:
Linosyris Villosa plant, Flavonoids, Paper Chromatography, Sorbent Separation, Qualitative and Quantitative Analysis, Kempferol, Quercetin, Myricetin, Extractive substancesAbstract
The study is devoted to an urgent topic - the isolation and identification of biologically active substances of the flavonoid structure in plant materials of Kazakhstan with the aim of further use of plants in medicine and pharmacology. The presence of biologically active substances in various plants has been established and has long been used to treat various diseases. The list of flavonoids of plant origin is constantly expanding and their biological activity is being studied. The object of the study was the plant Linosyris villosa, growing and harvested in northern Kazakhstan in the flowering phase. The study of the qualitative and quantitative composition of biologically active substances of the Linosyris Villosa plant growing in Northern Kazakhstan is carried out for the first time. The study applied the methods of two-dimensional and one-dimensional paper chromatography, column adsorption chromatography, gas chromatography, and IR spectroscopy. Plant extracts (hexane, ethanol, and water-alcohol) were obtained and studied for the presence of flavonoids using qualitative reactions. The amount of extractives was determined in the obtained extracts. Found that 70% alcohol is the best extractant of biologically active substances from the Linosyris villosa plant. Aglycones from all substances present in the extract were separated by alumina separation. As part of the aglycons, kempferol, quercetin, and myricetin were detected.
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